SACCHAROMYCES/GLUCOSE/ACEROLA FRUIT/ALOE LEAF/APPLE FRUIT/AVERRHOA CARAMBOLA FRUIT/CARROT ROOT/CUCUMBER FRUIT/LAMINARIA DIGITATA/MUSA ACUMINATA FRUIT/PAPAYA FRUIT/PERILLA FRUTESCENS LEAF/PINEAPPLE FRUIT/RADISH ROOT/SPINACH LEAF/TOMATO FRUIT FERMENT EXTRACT FILTRATE

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This is a filtrate of an extract of the product obtained by the fermentation of Glucose (q.v.) and the fruit of Musa acuminata, Cucumis sativa and Carica papaya ; the leaves of Aloe barbadensis, Spinacia oleracea , and Perilla frutescens ; the roots of Daucus carota sativa and Raphanus sativus ; and the alga, Laminaria digitata , by the microorganism, Saccharomyces.