BIFIDA/ANGELICA GIGAS/ANGELICA TENUISSIMA ROOT/ANTLER VELVET/REHMANNIA GLUTINOSA ROOT/ATRACTYLOIDES JAPONICA RHIZOME/CNIDIUM OFFICINALE ROOT/CORDYCEPS SINENSIS/LEDEBOURIELLA SESELOIDES ROOT/LICORICE ROOT/PAEONIA LACTIFLORA ROOT/PANAX GINSENG ROOT/PHELLINUS LINTEUS/SCUTELLARIA BAICALENSIS ROOT FERMENT EXTRACT

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This is the extract of the product obtained by the fermentation of deer antler velvet, the whole plant, Angelica gigas, the whole mushroom, Phellinus linteus, the rhizome of Atractyloides japonica, and the roots of Angelica tenuissima, Cnidium officinale, Glycyrrhiza glabra (licorice), Ledebouriella seseloides, Paeonia lactiflora, Panax ginseng, Rehmannia glutinosa and Scutellaria baicalensis, by the microorganism, Bifida